Individual retail cuts available!

Antibiotic and GMO free pork and poultry available by the cut.   Delivery to homes and businesses in the Michiana region or arrange to pick up your order at Bennett Farms or one of our Farmers Market locations.



Our whole chicken will always be the best value per pound.   

However we also offer a very large assortment of chicken cuts in our online store.   Our Chickens are always Pasture Raised, Non-GMO & Antibiotic Free.  

Whole roaster chicken
​4 to 5 pounds average

Brown eggs
Antibiotic and GMO free.
$4.00 per dozen
​Available for pickup anytime or with your order.



Antibiotic and GMO free.
$4.00 per dozen
​Available for pickup anytime or with your order.

Whole or Half Hog

The most economical option . Save 40% off retail cut prices. Hog prices listed below include the butchering cost and smoke curing of ham and bacon.  The price per pound is based on the hanging weight provided by the custom butcher.  (Ex: 260lb Live wt. hog has an approx.  Hanging wt. of 174lbs) Our custom butcher will contact you for your cut preferences prior to processing. Antibiotic and GMO free.​

$3.85/lb HANG WT

$3.95/lb HANG WT

How the process works when you order a whole or half pig from us.

Never ordered before? Don't worry we have made it really easy!

It starts with you filling out the bottom portion of our order form and returning it by mail, with a $50 deposit if you are ordering hog.  Hogs can also be reserved in our online store at your convenience. 

At this point you have a pig living the good life at Bennett Farms.  Now all there is for you to do is wait until spring or fall for your order, depending on the date you picked. 

You will receive a phone call from us about one month prior to the hog pickup date.  At this point we will walk you through all of the cut options for the processing of your hog.  There are many ways to have a pig processed and we will ask you questions pertaining to every cut of meat and what your preferences are.   (Ex: ham sizes, bacon and pork chop thickness, bone-in or boneless, roast, pork steaks, ribs, bulk sausage seasonings, and brats) 

All of the butchering is already included in your purchase price. 
The last step in the process is pick-up of your order at our farm.  We will call you the week before the pickup day with your exact total due at pickup, minus the deposit you have already paid.  
We accept a check, cash or credit/debit card at pickup.
​Your order will be in boxes when you receive it but if you wish to bring blankets or coolers to insulate it for your drive home that is a good idea.   


*For reference a whole processed hog is about the volume of three standard size laundry baskets.